a delightful, easy side dish!

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roasted parmesan potatoes

prep time: 10 min | total time: 30 min | serves: 4-5

what you need:

• 1 tbsp olive oil
• 4-5 yellow potatoes
• 2 cloves garlic, minced
• 1/4 cup parmesan, freshly grated
• salt, pepper, parsley
• bacon too, if desired

get it done:

• preheat oven to 400F
• cut potatoes into chunks (about 1 in) and place in a bowl. toss with olive oil, salt, pepper
• scatter over baking sheet and evenly space
• if you’re doing bacon – place it on a a lower rack and bake – remove it when it’s cooked to your liking
• let the potatoes bake for about 20 min, add garlic, toss them around and let them bake for another 5-10 minutes
• grate parmesan over the potatoes and scatter parsley and bacon on top!